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Buri

Adult Yellowtail

Yellowtail is a fish that is given different Japanese names depending on its age. Yellowtail has a high fat content resulting in a rich, buttery flavor.

Classification:

Shiromi (white fish)

Season: 

winter

Availability: 

while almost everywhere serves hamachi/yellowtail, buri is harder to come by

Pictured: 

Kyoten omakase

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